Bitter Flavors

2016 will undoubtedly be the year of the bitters!
Increasingly, bitter flavored foods and drinks are being incorporated into consumers’ diets. Their fresh notes awaken our taste buds and reduce the sugar and salt perception of foods and beverages.
Bitter cocktails and juices are on the rise! They are original and full of benefits. Bitter orange, cranberry, vermouth and artichoke will honor your drinks!